Taylor Tepper covered banking, investing and pretty much everything else in personal finance for more than a decade, with his work appearing in the New York Times, Fortune and MONEY magazine, as well ...
Most people hear the phrase "American cheese" and think either of the soft, yellow, highly processed slices of Kraft Singles or a few other processed cheese products. Either way, that phrase, which ...
In January, the Alcohol and Tobacco Tax and Trade Bureau amended its distilled spirits standards of identity regulations to include "American single malt" — allowing the nation’s most profound bourbon ...
Here's a fun bit of food facts trivia that's sure to amaze: Every week, more than 110 million Americans eat at least once slice of Kraft American cheese. Considering that Kraft is just one of dozens ...
A new generation of talented U.S. distillers are foregoing bourbon in favor of interesting new expressions. When you think of American whiskey, bourbon likely springs to mind. It’s the quintessential ...
Newsweek senior editor-at-large and host, "The Josh Hammer Show" The narrow, legal answer is straightforward: An American is a citizen of the United States, born or naturalized. That definition ...
I first met Paul Starr in the summer of 1978 when I was working as a college intern in the speechwriting office of Jimmy Carter’s White House. I remember thinking how smart he was, and sure enough, a ...
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